A cava with an artisanal character that combines tradition and precision. The nose presents a harmonious blend of white fruits, flowers, and light nuances of brioche. The palate is fresh, with a fine, creamy bubble that envelops the palate. Its mid-palate is elegant, with a long, persistent finish. Ideal with carpaccio, fish, or pasta with mild sauces.

Variety : 45% Xarel·lo, 35% Macabeo, 20% Parellada
Alcohol content: 11.5%