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Roger de Flor Brut

A young, fresh, and balanced cava made with classic Penedès varieties. The nose offers aromas of green apple, white flowers, and a hint of freshly toasted bread. The palate is refined, with a delicate bubble, good acidity, and a clean finish. Perfect for toasting, pairing with seafood, or mild cheeses. It's a versatile and elegant choice, ideal for everyday celebrations with a touch of style.

Variety : Macabeu, Parellada, Xarel·lo
Alcohol content: 11.5%

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